The Simple Cake Mix Hack For Pancakes In A Pinch

Ingredients: – 1 cup cake mix (any flavor) – 1 egg – 3/4 cup milk – 2 tablespoons vegetable oil

Mix Ingredients: In a mixing bowl, combine the cake mix, egg, milk, and vegetable oil. Stir until smooth and well combined. If the batter seems too thick, you can add a little more milk to reach your desired consistency. 

Preheat Pan: Heat a non-stick skillet or griddle over medium heat. Lightly grease the surface with cooking spray or a small amount of butter. 

Cook Pancakes: Pour the pancake batter onto the hot skillet, using about 1/4 cup of batter for each pancake. Cook until bubbles form on the surface of the pancakes and the edges begin to look set, about 2-3 minutes. 

Flip and Cook: Carefully flip the pancakes with a spatula and cook for an additional 1-2 minutes on the other side, until golden brown and cooked through. 

Serve: Once cooked, transfer the pancakes to a plate and serve warm with your favorite toppings, such as maple syrup, fresh fruit, or whipped cream. 

This simple cake mix hack for pancakes is a quick and easy way to satisfy your pancake cravings in a pinch. With just a few basic ingredients, you can whip up fluffy, delicious pancakes that are sure to be a hit with the whole family. Enjoy! 


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